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Aspergillus: Molecular Biology and Genomics | Book

Publisher: Caister Academic Press
Editors: Masayuki Machida1 and Katsuya Gomi2
1National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Ibaraki, Japan; 2Department of Biotechnology, Graduate School of Agricultural Science, Tohoku University, Aoba-ku, Sendai, Japan
Pages: x + 238
Hardback:
Publication date: January 2010Buy hardbackAvailable now!
ISBN: 978-1-904455-53-0
Price: GB £159 or US $319

Aspergillus book

The aspergilli are a fascinating group of fungi exhibiting immense ecological and metabolic diversity. These include notorious pathogens such as Aspergillus flavus, which produces aflatoxin, one of the most potent, naturally occurring, compounds known to man. Conversely, also included are other fungi, such as A. oryzae, involved in the industrial production of soy sauce and sake or A. niger used for the production of citric acid and enzymes such as glucose oxidase and lysozyme. Such is the interest in Aspergillus that, to date, the sequences of fifteen different Aspergillus genomes have been determined providing scientists with an exciting resource to improve the understanding of Aspergillus molecular genomics and act as a spring board for mining for new metabolites and novel genes of industrial or medical importance.

In this book leading Aspergillus researchers review and summarise the most important aspects of Aspergillus molecular biology and genomics. The book opens with a fascinating overview of the genus Aspergillus. This is followed by in-depth reviews of the Aspergillus molecular systematics, comparative genomics, bioinformatics and systems biology of Aspergillus, transcriptional regulation, genetics and genomics of sexual development of A. nidulans, genomics and secondary metabolism, ecology, development and gene regulation in A. flavus, functional systems biology, and novel industrial applications of A. oryzae genomics.

Essential reading for everyone with an interest in Aspergillus and related fungi.

Reviews:

"This volume is essential reading for anyone interested in Aspergillus and related fungi." from SciTech Book News

"...(a) feast of hugely topical science ... This book presents a modern-day dictionary of all things Aspergillus. It is highly readable and has been considerately crafted in terms of structure. From the very first chapter a sense of excitement about the new opportunities afforded by this fascinating genus is derived, which extends far beyond the interests of any single researcher but succeeds in capturing the relevance of genus-based findings for all who work with aspergilli. The essence of functional genomics and systems biology therefore permeates the volume, and ultimately the readers psyche. Not only does it provide a concise and highly current overview of Aspergillus genomics, it also manages to archive decades of relevant and highly insightful biology in a portable format. The book is a must-read for anyone whose work or study involves any member(s) of the Aspergillus genus. I, certainly, will be consulting it daily for a long time to come." from Biotechnology (March 2010)

"...an overview of the forefront of Aspergillus genomics - from bioinformatics and systems biology to gene regulation, secondary metabolism, and novel industrial applications ... (the book starts) with a superb holistic overview of the genus by its doyenne Joan Bennett ... a most stimulating volume ... The editors and publishers can be proud of having put together a volume that is produced to the highest scientific standards." from Mycological Research 113: 1444-1445

"a thorough review of recent research in the genetics of Aspergillus ... It has information on Aspergillus species that is difficult to find in other sources." from Rebecca T. Horvat (University of Kansas Medical Center) writing in Doodys

"a readable but authoritive overview ... This book will be a good institutional purchase to support advanced teaching but also for personal or laboratory purchase for researchers within industry." from Meriel G. Jones (University of Liverpool, UK) writing in Microbiology Today

"a nice compact book full of detailed information ... should be available in university libraries and colleges where genomics is taught" from K.D. Hyde ( writing in Fungal Diversity (2010) 45: 345-356

"authoritive overview" (Microbiology Today) "essential reading" (SciTech Book News) "concise and highly current ... a must-read" (Biotechnology); "a nice compact book" (Fungal Diversity
Chapter 1
An Overview of the Genus Aspergillus
J. W. Bennett
Aspergillus is the name used for a genus of molds that reproduce only by asexual means. The morphology of the conidiophore, the structure that bears asexual spores, is the most important taxonomic character used in Aspergillus taxonomy. Aspergillus species are common and widespread. They are among the most successful groups of molds with important roles in natural ecosystems and the human economy. Among scientists working on Aspergillus, there is a continuing fascination with their biotechnological potential. In addition to producing numerous useful extracellular enzymes and organic acids, these molds also produce secondary metabolites of importance in biotechnology. Some Aspergillus species function as plant and/or animal pathogens. Aspergillosis is the name given to all animal diseases caused by growth of any member of the genus on a living host. Immunosuppression is generally a pre-requisite for systemic Aspergillus infections in humans. The incidence of systemic aspergillosis, the most serious form, is on the rise and imposes an increasing medical burden upon hospitals and physicians. Better antifungal drugs and diagnostic methods are needed. Advances in Aspergillus genomics are giving us new tools for understanding this extremely diverse genus. Hitherto undiscovered sexual stages have been discovered based on findings from genomics. Molecular biologists are trying to understand the mechanisms by which pathogenicity and sexuality work and to deconstruct the physiological pathways that are central to these processes. Evolutionary biologists are focusing on the forces that drive variation within and among population. Economically important species are being re-tested for new capabilities using new screens developed with the aid of post genomic technologies.
Chapter 2
Molecular Systematics of Aspergillus and its Teleomorphs
Robert A. Samson and János Varga
Mainly because of its economic importance, the genus Aspergillus has one of the better described taxonomies among filamentous fungi. Molecular techniques, especially multilocus sequencing studies have recently enabled mycologists to get closer to clarify the evolutionary relationships of the Aspergillus genus and its teleomorphs. In this review, we summarize our current knowledge on the systematics of the Aspergillus genus, with emphasis on economically important Aspergilli. Based on the phylogenetic analysis of multilocus (calmodulin, RNA polymerase 2 and rRNA) sequence data, Aspergillus can be subdivided into eight subgenera. Subgenus Aspergillus with the sections Aspergillus and Restricti; subgenus Fumigati with the sections Fumigati, Clavati and Cervini; subgenus Circumdati with the sections Circumdati, Nigri, Flavi and Cremei; subgenus Candidi with section Candidi; subgenus Terrei with sections Terrei and Flavipedes; subgenus Nidulantes with sections Nidulantes, Usti and Sparsi; subgenus Warcupi with sections Warcupi and Zonati and subgenus Ornati with section Ornati. At present 13 teleomorph genera are known with an Aspergillus anamorph: Chaetosartorya, Dichotomomyces, Emericella, Eurotium, Fennellia, Neocarpenteles, Neopetromyces, Neosartorya, Penicilliopsis, Petromyces, Sclerocleista and Warcupiella. These genera are taxonomically specifically assigned to the various subgenera and sections.
Chapter 3
Comparative Genomics of Aspergilli
Natalie D. Fedorova and William C. Nierman
The recent availability of Aspergillus genome sequences (A. nidulans, A. fumigatus, A. oryzae, A. clavatus, A. clavatus, A. flavus, A. niger, and A. terreus) make this genus a treasure trove for comparative genomic studies. The genomic approaches have provided insights into genome structure and evolution, gene flow in natural populations, and the nature of fungal pathogenicity and led to the discovery of potentially beneficial enzymes and secondary metabolites. In addition to these exiting findings, several problem areas have emerged. They include the quality of functional and structural genome annotation, the lack of dedicated web-based interfaces that allow easy access to current genome information, and lack of resources necessary to make continuous improvement to genome sequence and annotation data.
Chapter 4
Bioinformatics and Systems Biology of Aspergillus
Wanwipa Vongsangnak and Jens Nielsen
We present a review of systems biology studies (i.e. genomics, transcriptomics, proteomics, metabolomics and metabolic modeling) and bioinformatics of aspergilli. We summarize the current status of genome sequencing and Expressed Sequence Tag (EST) sequencing projects for different Aspergillus species. Nowadays, 15 Aspergillus genomes within ten species have been reported, 11 genomes were completely sequenced and publicly available and 4 genomes are ongoing sequencing projects. Beyond the genome, we further describe how this information can be applied to gain system level information. Using systems-wide techniques, we present different Aspergillus metabolic models which have been developed so far. Additionally, several transcriptomics studies have been published as well as there are some studies on proteomics and metabolomics of Aspergillus. Today bioinformatics and systems biology research is an important toolbox since it allows enhanced understanding of cellular mechanism of aspergilli and relevant fungi.
Chapter 5
Transcriptional Regulation in Aspergillus
Tetsuo Kobayashi and Masashi Kato
Filamentous fungi utilize a variety of organic carbon sources and inorganic/organic nitrogen sources in natural environments. The recently completed genome sequencing of several Aspergillus species reveals that the species in this genus, A. oryzae in particular, have numerous metabolic genes, including those for enzymes involved in the degradation of complex polymers such as carbohydrates and proteins. The existence of such an array of metabolic genes confirms the immense historical contribution of Aspergillus in fermentation, food, and enzyme industries as a source of metabolites and enzymes. In general, genes involved in the degradation of complex polymers, catabolism, and biosynthesis of metabolites are regulated by the availability of carbon and nitrogen sources. As can be expected from the vast number of metabolic genes, which suggests the genus? ability to utilize a number of complex polymers and monomers in nature, it possesses a large number of transcription factors, especially those with Zn(II)2Cys6 DNA binding motif, a characteristic feature of Aspergillus. In this chapter, we first overview the organization of these transcription factors. Next, we describe several mechanisms of transcriptional regulation with special emphasis on the regulation of plant polysaccharide-degrading enzymes and the newly discovered physiological role of the Hap complex. Finally, we list the known Aspergillus transcription factors with brief descriptions.
Chapter 6
Genetics and Genomics of Sexual Development of Aspergillus nidulans
Kap-Hoon Han and Dong-Min Han
About half of Aspergilli species that belongs to ascomycetes are known to have sexuality and most of them are homothallic. A number of cleistothecia are formed in a thallus grown from a single haploid conidia or ascospores. Asci develop within a cleistothecium and eight ascospores are produced in an ascus as a result of meiosis followed by an additional mitosis. Genome-sequencing project revealed that two mating genes (MAT) encoding the regulatory proteins that are necessary for controlling partner recognition in out-cross species of filamentous fungi were conserved in most Aspergilli species. The MAT gene products in some self-fertile species were not required for recognition of mating partner at pheromone-signaling stage but required at later stages of sexual development. Various environmental factors such as nutritional status, culture conditions and several stresses, influence the decision or progression of sexual reproduction of self-fertile Aspergilli. A large number of genes are expected to be involved in sexual development of A. nidulans which can be grouped into several categories according to the development stages, such as the decision of sexual reproductive cycle, mating process, growth of fruiting body, karyogamy followed by meiosis and sporulation process. Complicated regulatory networks including signal transduction pathways and gene expression control may work in each stage and stage to stage linkages. In this chapter, we briefly reviewed the components joining in the regulatory pathways of sexual development, although they comprise only a small part of the whole regulatory networks. Most of the genes characterized act in the reproduction decision stage or early sexual development. Some of them control sexual development positively and some negatively. Several components in signal transduction pathways and protein kinases play some roles in decision of sexual development or in formation of fruiting bodies, although the information on the signal they response to and on the transcription factors they connect with is very poor. Regarding the difficulties for studying sexual differentiation, recent progresses in genomics of Aspergilli enlarge the boundaries of genetic and molecular biological understanding of sexual development even in the non-fertile species.
Chapter 7
Genomics and Secondary Metabolism in Aspergillus
Geoffrey Turner
The availability of genome sequences from several species of Aspergillus has facilitated the identification of a large number of putative secondary metabolism genes and gene clusters which were previously unknown. While some limited prediction of function has been possible through bioinformatics, functional analysis has been necessary to confirm such predictions. Some of the putative secondary metabolism genes are not expressed at a sufficient level to detect products. This difficulty can sometimes be overcome by manipulating regulatory and structural genes to obtain expression, or by studying different strains of the same species, since expression can be strain dependent. Comparison of the genomes of Aspergillus species has revealed a surprising degree of secondary metabolic diversity within the genus, and provided some insights into how new clusters might evolve. There are also examples of clusters in some Aspergillus species for which orthologues are found to be present in other genera, but are absent from other Aspergillus species. Any future model for evolution of secondary metabolism must account for this unusual distribution pattern.
Chapter 8
Ecology, Development and Gene Regulation in Aspergillus flavus
Gary A. Payne and Jiujiang Yu
Aspergillus flavus is one of the most widely known species of Aspergillus . It was described as a species in 1809 and first reported as a plant pathogen in 1920. More recently, A. flavus has emerged as an important opportunistic pathogen and is now recognized as the second leading cause of aspergillosis in humans. A. flavus is known best for its production of aflatoxin, one of the most potent naturally occurring compounds. This discovery launched the modern era of mycotoxicology, and lead to aflatoxin being one of the best characterized fungal secondary metabolites. Studies in the major aflatoxin producing species, A. flavus and A. parasiticus, and in A. nidulans, which produces the aflatoxin pathway intermediate sterigmatocystin, have revealed an elegant biosynthetic pathway and a complex network of regulatory controls. In this chapter we review the ecology, pathogenicity, and economic importance of A. flavus, and regulatory mechanisms that control its development and mycotoxin formation.
Chapter 9
Functional Systems Biology of Aspergillus
Christian Rank, Thomas O. Larsen and Jens C. Frisvad
The genus Aspergillus is known for an impressive array of outwards directed functional metabolites or extrolites. The most important of these are accumulated acids, secondary metabolites and extracellular enzymes, widely used in biotechnology and important for mammalian health. Aspergillus species are also used as transformation hosts and for bioremediation and bioconversions. Following the full genome sequencing of several species of Aspergillus , the fields of comparative genomics, transcriptomics, proteomics and metabolomics are now open for exploration. Annotation of the functions of the different genes and proteins and their interactions is, however, not always simple and we suggest that the fields of exometabolomics and exointeractomics should be more systematically explored.
Chapter 10
Novel Industrial Applications of Aspergillus oryzae Genomics
Keietsu Abe, Kentaro Furukawa, Tomonori Fujioka, Daisuke Hagiwara, Hiroshi Maeda, Jun-ichiro Marui, Osamu Mizutani, Toru Takahashi, Akira Yoshimi, Youhei Yamagata, Katsuya Gomi, and Fumihiko Hasegawa
The Aspergillus fungi include the industrial fungi A. oryzae and A. niger, a human pathogen A. fumigatus, an aflatoxin producer A. flavus, and the model fungus A. nidulans. Because these fungi are important from industrial, medical, and agricultural standpoints, their genome sequences have been determined. After or during the course of their genome sequencing projects, genomic tools such as DNA microarrays for each species and efficient gene targeting methods have been developed. The genomic tools are now available to support functional genomic analysis of each fungus and for discovering industrially, medically, and scientifically important genes in combination with bioinformatics and genomic information. This review describes three examples of novel industrial approaches to using A. oryzae genome information and DNA microarrays. (i) A. oryzae DNA microarrays have been used to monitor solid-state fermentation, and transcriptome analyses of the process have revealed how A. oryzae produces large amounts and a large variety of hydrolytic enzymes. (ii) A. oryzae DNA microarrays were used as discovery tools to screen novel proteins that can promote the degradation of biodegradable plastics in combination with hydrolytic enzymes. As a result of this screening, a hydrophobin protein (RolA) and a novel surfactant protein (HsbA) were found. The two proteins can bind tightly to the solid surface of plastics, and subsequently recruit a polyesterase (cutinase) onto the solid (plastic surface)?liquid interface to promote enzymatic hydrolysis of the plastics. (iii) DNA microarrays for Aspergillus spp. have been used in functional genomics studies of signal transduction pathways. Some pathway-specific target genes have been assigned by means of transcriptome analyses, and pathway-specific reporters have been constructed from the promoters of the target genes for use in screening antifungal drugs.

How to buy this book

(EAN: 9781904455530 Subjects: [microbiology] [medical microbiology] [molecular microbiology] [genomics] [mycology])