PCR publications
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PCR publications
Real-Time PCR book available very soon
The new book on Real-Time PCR edited by Nick A. Saunders and Martin A. Lee will be available for dispatch within the next 2 or 3 weeks read more ...
read more ...
 | Edited by: Nick A. Saunders and Martin A. Lee ISBN: 978-1-908230-22-5 Publisher: Caister Academic Press Publication Date: July 2013 Cover: hardback |
Real-Time PCR in Food Science book available very soon
The new book on Real-Time PCR in Food Science edited by David Rodríguez-Lázaro will be available for dispatch within the next 2 or 3 weeks read more ...
read more ...
 | Edited by: David Rodríguez-Lázaro ISBN: 978-1-908230-15-7 Publisher: Caister Academic Press Publication Date: January 2013 Cover: hardback |
Real-Time PCR
Nick A. Saunders and Martin A. Lee present a new book on Real-Time PCR: Advanced Technologies and Applications
This essential manual provides both the novice and experienced user with an invaluable reference to a wide-range of real-time PCR technologies and applications and provides an overview of the theory of this increasingly important technique. Renowned international authors present detailed technical insights into the underlying principles, methods and practice of real-time PCR. The initial chapters cover the important aspects of real-time PCR including choosing an instrument and probe system, set-up, nucleic acid synthesis, sample extraction controls, and validation and data analysis. Further chapters provide a comprehensive overview of important real-time PCR methodologies such as quantification, expression analysis and mutation detection. This is complemented by the final chapters, which address the application of real-time PCR to diagnosis of infectious diseases, biodefence, veterinary science, food authenticity and molecular haplotyping. This timely and authoritative volume serves both as a basic introduction to real-time PCR and as a source of current trends and applications for those already familiar with the technology. The editors also aim to stimulate readers of all levels to develop their own innovative approaches to real-time PCR. An essential book for all laboratories using PCR read more ...
This essential manual provides both the novice and experienced user with an invaluable reference to a wide-range of real-time PCR technologies and applications and provides an overview of the theory of this increasingly important technique. Renowned international authors present detailed technical insights into the underlying principles, methods and practice of real-time PCR. The initial chapters cover the important aspects of real-time PCR including choosing an instrument and probe system, set-up, nucleic acid synthesis, sample extraction controls, and validation and data analysis. Further chapters provide a comprehensive overview of important real-time PCR methodologies such as quantification, expression analysis and mutation detection. This is complemented by the final chapters, which address the application of real-time PCR to diagnosis of infectious diseases, biodefence, veterinary science, food authenticity and molecular haplotyping. This timely and authoritative volume serves both as a basic introduction to real-time PCR and as a source of current trends and applications for those already familiar with the technology. The editors also aim to stimulate readers of all levels to develop their own innovative approaches to real-time PCR. An essential book for all laboratories using PCR read more ...
| Edited by: Nick A. Saunders and Martin A. Lee read more ...ISBN: 978-1-908230-22-5 Publisher: Caister Academic Press Publication Date: July 2013 Cover: hardback |
Real-Time PCR in Food Science
David Rodriguez-Lazaro presents a new book on Real-Time PCR in Food Science: Current Technology and Applications
Written by experts in the field, this book is an indispensable manual for scientists in the food industry. The first section provides an introduction to real-time PCR, discusses the use of PCR diagnostics in food science, describes the principles and methods of sample preparation, and covers the verification and control of PCR procedures. The eleven chapters in the second section cover the use of real-time PCR to detect various pathogens including Salmonella, Listeria, E. coli, Campylobacter, Yersinia, Staphylococcus, Clostridium, viruses and parasites. Also included is a chapter on the standardisation of real-time PCR methods in food microbiology. In the final section authors cover the use of real-time PCR for the analysis of genetically modified organisms, food allergens and for identification of animal or plant species. An invaluable book for anyone involved in food microbiology or the detection of foodborne pathogens and a recommended volume for all microbiology laboratories read more ...
Written by experts in the field, this book is an indispensable manual for scientists in the food industry. The first section provides an introduction to real-time PCR, discusses the use of PCR diagnostics in food science, describes the principles and methods of sample preparation, and covers the verification and control of PCR procedures. The eleven chapters in the second section cover the use of real-time PCR to detect various pathogens including Salmonella, Listeria, E. coli, Campylobacter, Yersinia, Staphylococcus, Clostridium, viruses and parasites. Also included is a chapter on the standardisation of real-time PCR methods in food microbiology. In the final section authors cover the use of real-time PCR for the analysis of genetically modified organisms, food allergens and for identification of animal or plant species. An invaluable book for anyone involved in food microbiology or the detection of foodborne pathogens and a recommended volume for all microbiology laboratories read more ...
| Edited by: David Rodriguez-Lazaro read more ...ISBN: 978-1-908230-15-7 Publisher: Caister Academic Press Publication Date: January 2013 Cover: hardback |
Quantitative Real-time PCR in Applied Microbiology book available very soon
The new book on Quantitative Real-time PCR in Applied Microbiology edited by Martin Filion will be available for dispatch within the next 2 or 3 weeks read more ...
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 | Edited by: Martin Filion ISBN: 978-1-908230-01-0 Publisher: Caister Academic Press Publication Date: May 2012 Cover: hardback |